Authors:
Katla, AK
Kruse, H
Johnsen, G
Herikstad, H
Citation: Ak. Katla et al., Antimicrobial susceptibility of starter culture bacteria used in Norwegiandairy products, INT J F MIC, 67(1-2), 2001, pp. 147-152
Citation: K. Borgen et al., VanA-type vancomycin-resistant enterococci (VRE) remain prevalent in poultry carcasses 3 years after avoparcin was banned, INT J F MIC, 64(1-2), 2001, pp. 89-94
Authors:
Karmaus, W
DeKoning, EP
Kruse, H
Witten, J
Osius, N
Citation: W. Karmaus et al., Early childhood determinants of organochlorine concentrations in school-aged children, PEDIAT RES, 50(3), 2001, pp. 331-336
Authors:
Borgen, K
Simonsen, GS
Sundsfjord, A
Wasteson, Y
Olsvik, O
Kruse, H
Citation: K. Borgen et al., Continuing high prevalence of VanA-type vancomycin-resistant enterococci on Norwegian poultry farms three years after avoparcin was banned, J APPL MICR, 89(3), 2000, pp. 478-485
Authors:
Aarestrup, FM
Kruse, H
Tast, E
Hammerum, AM
Jensen, LB
Citation: Fm. Aarestrup et al., Associations between the use of antimicrobial agents for growth promotion and the occurrence of resistance among Enterococcus faecium from broilers and pigs in Denmark, Finland, and Norway, MICROB DR R, 6(1), 2000, pp. 63-70
Citation: Gs. Johannessen et al., Occurrence of pathogenic Yersinia enterocolitica in Norwegian pork products determined by a PCR method and a traditional culturing method, INT J F MIC, 54(1-2), 2000, pp. 75-80
Citation: H. Kruse, War and peace during the period of transition from the Middle Ages to the Modern era: Theory, practice, images, Z GESCHICHT, 48(12), 2000, pp. 1113-1114
Citation: H. Kruse, The Renaissance of war. Monographs on war and the image of war in late medieval chronicles as exemplified by writings on the Burgundian Wars, HIST Z, 271(2), 2000, pp. 450-451
Authors:
Kruse, H
Johansen, BK
Rorvik, LM
Schaller, G
Citation: H. Kruse et al., The use of avoparcin as a growth promoter and the occurrence of vancomycin-resistant Enterococcus species in Norwegian poultry and swine production, MICROB DR R, 5(2), 1999, pp. 135-139
Citation: H. Kruse, Globalization of the food supply-food safety implications Special regionalrequirements: future concerns, FOOD CONTRO, 10(4-5), 1999, pp. 315-320
Authors:
Bartels, P
Ebeling, E
Kramer, B
Kruse, H
Osius, N
Vowinkel, K
Wassermann, O
Witten, J
Zorn, C
Citation: P. Bartels et al., Determination of chlorophenols in urine of children and suggestion of reference values, FRESEN J AN, 365(5), 1999, pp. 458-464
Authors:
Simonsen, GS
Haaheim, H
Dahl, KH
Kruse, H
Lovseth, A
Olsvik, O
Sundsfjord, A
Citation: Gs. Simonsen et al., Transmission of VanA-type vancomycin-resistant enterococci and vanA resistance elements between chicken and humans at avoparcin-exposed farms, MICROB DR R, 4(4), 1998, pp. 313-318