Citation: Jl. Casterline et al., Measurement of sugars and starches in foods by a modification of the AOAC total dietary fiber method, J AOAC INT, 82(3), 1999, pp. 759-765
Authors:
Yin, JJ
Mossoba, MM
Kramer, JKG
Yurawecz, MP
Eulitz, K
Morehouse, KM
Ku, YO
Citation: Jj. Yin et al., Effects of conjugated linoleic acid on oxygen diffusion-concentration product and depletion in membranes by using electron spin resonance spin-label oximetry, LIPIDS, 34(10), 1999, pp. 1017-1023