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Results: 1-25 | 26-27
Results: 1-25/27
SMALL-INTESTINAL MOTILITY DISORDERS IN PRERUMINANT CALVES CHRONICALLYFED A DIET BASED ON ANTIGENIC SOYA - CHARACTERIZATION AND POSSIBLE MEDIATORS
Authors: LALLES JP DUVAUXPONTER C SISSONS JW TOULLEC R
Citation: Jp. Lalles et al., SMALL-INTESTINAL MOTILITY DISORDERS IN PRERUMINANT CALVES CHRONICALLYFED A DIET BASED ON ANTIGENIC SOYA - CHARACTERIZATION AND POSSIBLE MEDIATORS, Veterinary research, 29(1), 1998, pp. 59-72
ROASTED FULLFAT SOYBEAN AS AN INGREDIENT OF MILK REPLACERS FOR GOAT KIDS
Authors: OUEDRAOGO CL LALLES JP TOULLEC R GRONGNET JF
Citation: Cl. Ouedraogo et al., ROASTED FULLFAT SOYBEAN AS AN INGREDIENT OF MILK REPLACERS FOR GOAT KIDS, Small ruminant research, 28(1), 1998, pp. 53-59
IMMUNOCHEMICAL TESTS FOR MEASURING GLYCIN IN AND BETA-CONGLYCININ CONCENTRATIONS IN SOYBEAN PRODUCTS - PREDICTIVE VALUE FOR NITROGEN DIGESTIBILITY AND SOYBEAN IMMUNOGENICITY IN THE CALF
Authors: LALLES JP TUKUR HM TOULLEC R
Citation: Jp. Lalles et al., IMMUNOCHEMICAL TESTS FOR MEASURING GLYCIN IN AND BETA-CONGLYCININ CONCENTRATIONS IN SOYBEAN PRODUCTS - PREDICTIVE VALUE FOR NITROGEN DIGESTIBILITY AND SOYBEAN IMMUNOGENICITY IN THE CALF, Annales de zootechnie, 46(3), 1997, pp. 193-205
FEEDING HEATED SOYBEAN FLOUR INCREASES THE DENSITY OF B-LYMPHOCYTES AND T-LYMPHOCYTES IN THE SMALL-INTESTINE OF CALVES
Authors: LALLES JP DREAU D FEMENIA F PARODI AL TOULLEC R
Citation: Jp. Lalles et al., FEEDING HEATED SOYBEAN FLOUR INCREASES THE DENSITY OF B-LYMPHOCYTES AND T-LYMPHOCYTES IN THE SMALL-INTESTINE OF CALVES, Veterinary immunology and immunopathology, 52(1-2), 1996, pp. 105-115
IDENTIFICATION OF SOYBEAN ALLERGENS AND IMMUNE-MECHANISMS OF DIETARY SENSITIVITIES IN PRERUMINANT CALVES
Authors: LALLES JP DREAU D SALMON H TOULLEC R
Citation: Jp. Lalles et al., IDENTIFICATION OF SOYBEAN ALLERGENS AND IMMUNE-MECHANISMS OF DIETARY SENSITIVITIES IN PRERUMINANT CALVES, Research in Veterinary Science, 60(2), 1996, pp. 111-116
BIOCHEMICAL FEATURES OF GRAIN LEGUME ALLERGENS IN HUMANS AND ANIMALS
Authors: LALLES JP PELTRE G
Citation: Jp. Lalles et G. Peltre, BIOCHEMICAL FEATURES OF GRAIN LEGUME ALLERGENS IN HUMANS AND ANIMALS, Nutrition reviews, 54(4), 1996, pp. 101-107
ANALYTICAL CRITERIA FOR PREDICTING APPARENT DIGESTIBILITY OF SOYBEAN PROTEIN IN PRERUMINANT CALVES
Authors: LALLES JP TUKUR HM TOULLEC R MILLER BG
Citation: Jp. Lalles et al., ANALYTICAL CRITERIA FOR PREDICTING APPARENT DIGESTIBILITY OF SOYBEAN PROTEIN IN PRERUMINANT CALVES, Journal of dairy science, 79(3), 1996, pp. 475-482
INVESTIGATION OF THE RELATIONSHIP BETWEEN IN-VITRO ELISA MEASURES OF IMMUNOREACTIVE SOY GLOBULINS AND IN-VIVO EFFECTS OF SOY PRODUCTS
Authors: TUKUR HM LALLES JP PLUMB GW MILLS ENC MORGAN MRA TOULLEC R
Citation: Hm. Tukur et al., INVESTIGATION OF THE RELATIONSHIP BETWEEN IN-VITRO ELISA MEASURES OF IMMUNOREACTIVE SOY GLOBULINS AND IN-VIVO EFFECTS OF SOY PRODUCTS, Journal of agricultural and food chemistry, 44(8), 1996, pp. 2155-2161
INFLUENCE OF SOYA ANTIGEN LEVELS IN MILK REPLACERS ON THE DISRUPTION OF INTESTINAL MOTILITY PATTERNS IN CALVES SENSITIVE TO SOYA
Authors: LALLES JP BENKREDDA D TOULLEC R
Citation: Jp. Lalles et al., INFLUENCE OF SOYA ANTIGEN LEVELS IN MILK REPLACERS ON THE DISRUPTION OF INTESTINAL MOTILITY PATTERNS IN CALVES SENSITIVE TO SOYA, Journal of veterinary medicine. Series A, 42(7), 1995, pp. 467-478
DIGESTION OF WHEAT GLUTEN AND POTATO PROTEIN BY THE PRERUMINANT CALF - DIGESTIBILITY, AMINO-ACID-COMPOSITION AND IMMUNOREACTIVE PROTEINS INILEAL DIGESTA
Authors: BRANCOPARDAL P LALLES JP FORMAL M GUILLOTEAU P TOULLEC R
Citation: P. Brancopardal et al., DIGESTION OF WHEAT GLUTEN AND POTATO PROTEIN BY THE PRERUMINANT CALF - DIGESTIBILITY, AMINO-ACID-COMPOSITION AND IMMUNOREACTIVE PROTEINS INILEAL DIGESTA, Reproduction, nutrition, development, 35(6), 1995, pp. 639-654
ASSESSMENT OF GASTROINTESTINAL PERMEABILITY TO SMALL MARKER PROBES INTHE PRERUMINANT CALF
Authors: PARDAL PB LALLES JP ANDRE F DELVAL E TOULLEC R
Citation: Pb. Pardal et al., ASSESSMENT OF GASTROINTESTINAL PERMEABILITY TO SMALL MARKER PROBES INTHE PRERUMINANT CALF, Reproduction, nutrition, development, 35(2), 1995, pp. 189-200
DIGESTIBILITY, BLOOD-LEVELS OF NUTRIENTS AND SKIN-RESPONSES OF CALVESFED SOYBEAN AND LUPIN PROTEINS
Authors: TUKUR HM PARDAL PB FORMAL M TOULLEC R LALLES JP GUILLOTEAU P
Citation: Hm. Tukur et al., DIGESTIBILITY, BLOOD-LEVELS OF NUTRIENTS AND SKIN-RESPONSES OF CALVESFED SOYBEAN AND LUPIN PROTEINS, Reproduction, nutrition, development, 35(1), 1995, pp. 27-44
REPLACEMENT OF SKIM-MILK WITH SOYA BEAN PROTEIN-CONCENTRATES AND WHEYIN MILK REPLACERS FOR VEAL CALVES (VOL 50, PG 101, 1994)
Authors: TOULLEC R LALLES JP BOUCHEZ P
Citation: R. Toullec et al., REPLACEMENT OF SKIM-MILK WITH SOYA BEAN PROTEIN-CONCENTRATES AND WHEYIN MILK REPLACERS FOR VEAL CALVES (VOL 50, PG 101, 1994), Animal feed science and technology, 51(3-4), 1995, pp. 345-345
ANTIGENICITY AND DIGESTIVE UTILIZATION OF 4 SOYA PRODUCTS BY THE PRERUMINANT CALF
Authors: LALLES JP TOULLEC R BOUCHEZ P ROGER L
Citation: Jp. Lalles et al., ANTIGENICITY AND DIGESTIVE UTILIZATION OF 4 SOYA PRODUCTS BY THE PRERUMINANT CALF, Livestock production science, 41(1), 1995, pp. 29-38
IGM, IGA, IGG1 AND IGG2 SPECIFIC RESPONSES IN BLOOD AND GUT SECRETIONOF CALVES FED SOYBEAN PRODUCTS
Authors: DREAU D LALLES JP SALMON H TOULLEC R
Citation: D. Dreau et al., IGM, IGA, IGG1 AND IGG2 SPECIFIC RESPONSES IN BLOOD AND GUT SECRETIONOF CALVES FED SOYBEAN PRODUCTS, Veterinary immunology and immunopathology, 47(1-2), 1995, pp. 57-67
B-LYMPHOCYTE AND T-LYMPHOCYTE ARE ENHANCED IN THE GUT OF PIGLETS FED HEAT-TREATED SOYBEAN PROTEINS
Authors: DREAU D LALLES JP TOULLEC R SALMON H
Citation: D. Dreau et al., B-LYMPHOCYTE AND T-LYMPHOCYTE ARE ENHANCED IN THE GUT OF PIGLETS FED HEAT-TREATED SOYBEAN PROTEINS, Veterinary immunology and immunopathology, 47(1-2), 1995, pp. 69-79
PARTIAL OR TOTAL REPLACEMENT OF FISH-MEAL BY SOYBEAN PROTEIN ON GROWTH, PROTEIN-UTILIZATION, POTENTIAL ESTROGENIC OR ANTIGENIC EFFECTS, CHOLESTEROLEMIA AND FLESH QUALITY IN RAINBOW-TROUT, ONCORHYNCHUS-MYKISS
Authors: KAUSHIK SJ CRAVEDI JP LALLES JP SUMPTER J FAUCONNEAU B LAROCHE M
Citation: Sj. Kaushik et al., PARTIAL OR TOTAL REPLACEMENT OF FISH-MEAL BY SOYBEAN PROTEIN ON GROWTH, PROTEIN-UTILIZATION, POTENTIAL ESTROGENIC OR ANTIGENIC EFFECTS, CHOLESTEROLEMIA AND FLESH QUALITY IN RAINBOW-TROUT, ONCORHYNCHUS-MYKISS, Aquaculture, 133(3-4), 1995, pp. 257-274
SYSTEMIC AND LOCAL GUT-SPECIFIC ANTIBODY-RESPONSES IN PRERUMINANT CALVES SENSITIVE TO SOYA
Authors: LALLES JP DREAU D HUET A TOULLEC R
Citation: Jp. Lalles et al., SYSTEMIC AND LOCAL GUT-SPECIFIC ANTIBODY-RESPONSES IN PRERUMINANT CALVES SENSITIVE TO SOYA, Research in Veterinary Science, 59(1), 1995, pp. 56-60
HYDROLYZED SOY PROTEIN ISOLATE SUSTAINS HIGH NUTRITIONAL PERFORMANCE IN VEAL CALVES
Authors: LALLES JP TOULLEC R PARDAL PB
Citation: Jp. Lalles et al., HYDROLYZED SOY PROTEIN ISOLATE SUSTAINS HIGH NUTRITIONAL PERFORMANCE IN VEAL CALVES, Journal of dairy science, 78(1), 1995, pp. 194-204
REPLACEMENT OF SKIM MILK WITH SOYA BEAN PROTEIN-CONCENTRATES AND WHEYIN MILK REPLACERS FOR VEAL CALVES
Authors: TOULLEC R LALLES JP BOUCHEZ P
Citation: R. Toullec et al., REPLACEMENT OF SKIM MILK WITH SOYA BEAN PROTEIN-CONCENTRATES AND WHEYIN MILK REPLACERS FOR VEAL CALVES, Animal feed science and technology, 50(1-2), 1994, pp. 101-112
SEMIQUANTITATIVE PURIFICATION AND ASSESSMENT OF PURITY OF 3 SOYBEAN PROTEINS, GLYCININ, BETA-CONGLYCININ AND ALPHA-CONGLYCININ, BY SDS-PAGEELECTROPHORESIS, DENSITOMETRY AND IMMUNOBLOTTING
Authors: DREAU D LARRE C LALLES JP
Citation: D. Dreau et al., SEMIQUANTITATIVE PURIFICATION AND ASSESSMENT OF PURITY OF 3 SOYBEAN PROTEINS, GLYCININ, BETA-CONGLYCININ AND ALPHA-CONGLYCININ, BY SDS-PAGEELECTROPHORESIS, DENSITOMETRY AND IMMUNOBLOTTING, Journal of Food Science and Technology, 31(6), 1994, pp. 489-493
LOCAL AND SYSTEMIC IMMUNE-RESPONSES TO SOYBEAN PROTEIN INGESTION IN EARLY-WEANED PIGS
Authors: DREAU D LALLES JP PHILOUZEROME V TOULLEC R SALMON H
Citation: D. Dreau et al., LOCAL AND SYSTEMIC IMMUNE-RESPONSES TO SOYBEAN PROTEIN INGESTION IN EARLY-WEANED PIGS, Journal of animal science, 72(8), 1994, pp. 2090-2098
NUTRITIONAL AND ANTINUTRITIONAL ASPECTS OF SOYBEAN AND FIELD PEA PROTEINS USED IN VEAL CALF PRODUCTION - A REVIEW
Authors: LALLES JP
Citation: Jp. Lalles, NUTRITIONAL AND ANTINUTRITIONAL ASPECTS OF SOYBEAN AND FIELD PEA PROTEINS USED IN VEAL CALF PRODUCTION - A REVIEW, Livestock production science, 34(3-4), 1993, pp. 181-202
DIGESTION OF SOYBEAN GLOBULINS, GLYCININ, ALPHA-CONGLYCININ AND BETA-CONGLYCININ IN THE PRERUMINANT AND THE RUMINANT CALF
Authors: TUKUR HM LALLES JP MATHIS C CAUGANT I TOULLEC R
Citation: Hm. Tukur et al., DIGESTION OF SOYBEAN GLOBULINS, GLYCININ, ALPHA-CONGLYCININ AND BETA-CONGLYCININ IN THE PRERUMINANT AND THE RUMINANT CALF, Canadian journal of animal science, 73(4), 1993, pp. 891-905
SOYA PROTEIN ANTIGENICITY AND SMALL-INTESTINAL MOTILITY IN PRERUMINANT CALVES
Authors: DUVAUXPONTER C LALLES JP TOULLEC R
Citation: C. Duvauxponter et al., SOYA PROTEIN ANTIGENICITY AND SMALL-INTESTINAL MOTILITY IN PRERUMINANT CALVES, Annales de zootechnie, 42(2), 1993, pp. 151-151
Risultati: 1-25 | 26-27