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Results: 1-11 |
Results: 11

Authors: DELGENES JP ESCARE MC LAPLACE JM MOLETTA R NAVARRO JM
Citation: Jp. Delgenes et al., BIOLOGICAL PRODUCTION OF INDUSTRIAL-CHEMICALS, I.E. XYLITOL AND ETHANOL, FROM LIGNOCELLULOSES BY CONTROLLED MIXED CULTURE SYSTEMS, Industrial crops and products, 7(2-3), 1998, pp. 101-111

Authors: FRERE J BENACHOUR A GIARD JC LAPLACE JM FLAHAUT S AUFFRAY Y
Citation: J. Frere et al., A NEW THETA-TYPE THERMOSENSITIVE REPLICON FROM LACTOCOCCUS-LACTIS AS AN INTEGRATION VECTOR FOR ENTEROCOCCUS-FAECALIS, FEMS microbiology letters, 161(1), 1998, pp. 107-114

Authors: FLAHAUT S LAPLACE JM FRERE J AUFFRAY Y
Citation: S. Flahaut et al., THE OXIDATIVE STRESS-RESPONSE IN ENTEROCOCCUS-FAECALIS - RELATIONSHIPBETWEEN H2O2 TOLERANCE AND H2O2 STRESS PROTEINS, Letters in applied microbiology, 26(4), 1998, pp. 259-264

Authors: HARTKE A GIARD JC LAPLACE JM AUFFRAY Y
Citation: A. Hartke et al., SURVIVAL OF ENTEROCOCCUS-FAECALIS IN AN OLIGOTROPHIC MICROCOSM - CHANGES IN MORPHOLOGY, DEVELOPMENT OF GENERAL STRESS RESISTANCE, AND ANALYSIS OF PROTEIN-SYNTHESIS, Applied and environmental microbiology (Print), 64(11), 1998, pp. 4238-4245

Authors: LAPLACE JM APERY S FRERE J AUFFRAY Y
Citation: Jm. Laplace et al., INCIDENCE OF INDIGENOUS MICROBIAL-FLORA FROM UTENSILS AND SURROUNDINGAIR IN TRADITIONAL FRENCH CIDER MAKING, Journal of the Institute of Brewing, 104(2), 1998, pp. 71-74

Authors: LAPLACE JM THUAULT M HARTKE A BOUTIBONNES P AUFFRAY Y
Citation: Jm. Laplace et al., SODIUM-HYPOCHLORITE STRESS IN ENTEROCOCCUS-FAECALIS - INFLUENCE OF ANTECEDENT GROWTH-CONDITIONS AND INDUCED PROTEINS, Current microbiology, 34(5), 1997, pp. 284-289

Authors: LAPLACE JM BOUTIBONNES P AUFFRAY Y
Citation: Jm. Laplace et al., UNUSUAL RESISTANCE AND ACQUIRED TOLERANCE TO CADMIUM CHLORIDE IN ENTEROCOCCUS-FAECALIS, Journal of basic microbiology, 36(5), 1996, pp. 311-317

Authors: HARTKE A BOUCHE S LAPLACE JM BENACHOUR A BOUTIBONNES P AUFFRAY Y
Citation: A. Hartke et al., UV-INDUCIBLE PROTEINS AND UV-INDUCED CROSS-PROTECTION AGAINST ACID, ETHANOL, H2O2 OR HEAT-TREATMENTS IN LACTOCOCCUS-LACTIS SUBSP LACTIS, Archives of microbiology, 163(5), 1995, pp. 329-336

Authors: PANOFF JM THAMMAVONGS B LAPLACE JM HARTKE A BOUTIBONNES P AUFFRAY Y
Citation: Jm. Panoff et al., CRYOTOLERANCE AND COLD ADAPTATION IN LACTOCOCCUS-LACTIS SUBSP LACTIS IL1403, Cryobiology, 32(6), 1995, pp. 516-520

Authors: LAPLACE JM DELGENES JP MOLETTA R NAVARRO JM
Citation: Jm. Laplace et al., ETHANOL-PRODUCTION FROM GLUCOSE AND XYLOSE BY SEPARATED AND COCULTUREPROCESSES USING HIGH CELL-DENSITY SYSTEMS, Process biochemistry, 28(8), 1993, pp. 519-525

Authors: LAPLACE JM DELGENES JP MOLETTA R NAVARRO JM
Citation: Jm. Laplace et al., EFFECTS OF CULTURE CONDITIONS ON THE CO-FERMENTATION OF A GLUCOSE ANDXYLOSE MIXTURE TO ETHANOL BY A MUTANT OF SACCHAROMYCES-DIASTATICUS ASSOCIATED WITH PICHIA-STIPITIS, Applied microbiology and biotechnology, 39(6), 1993, pp. 760-763
Risultati: 1-11 |