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Authors: ANGULO FJ GETZ J TAYLOR JP HENDRICKS KA HATHEWAY CL BARTH SS SOLOMON HM LARSON AE JOHNSON EA NICKEY LN RIES AA
Citation: Fj. Angulo et al., LARGE OUTBREAK OF BOTULISM - THE HAZARDOUS BAKED POTATO, The Journal of infectious diseases, 178(1), 1998, pp. 172-177

Authors: LARSON AE JOHNSON EA BARMORE CR HUGHES MD
Citation: Ae. Larson et al., EVALUATION OF THE BOTULISM HAZARD FROM VEGETABLES IN MODIFIED ATMOSPHERE PACKAGING, Journal of food protection, 60(10), 1997, pp. 1208-1214

Authors: LARSON AE YU RRY LEE OA PRICE S HAAS GJ JOHNSON EA
Citation: Ae. Larson et al., ANTIMICROBIAL ACTIVITY OF HOP EXTRACTS AGAINST LISTERIA-MONOCYTOGENESIN MEDIA AND IN FOOD, International journal of food microbiology, 33(2-3), 1996, pp. 195-207

Authors: CLIFT RT LARSON AE
Citation: Rt. Clift et Ae. Larson, TEACHER PERSONAL THEORIZING - CONNECTING CURRICULUM PRACTICE, THEORY,AND RESEARCH - ROSS,EW, CORNETT,JW, MCCUTCHEON,G, Teaching and teacher education, 10(1), 1994, pp. 121-124
Risultati: 1-4 |