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Results:
1-7
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Results: 7
Authors:
SHOGREN RL
LAWTON JW
DOANE WM
TIEFENBACHER KF
Citation: Rl. Shogren et al., STRUCTURE AND MORPHOLOGY OF BAKED STARCH FOAMS, Polymer, 39(25), 1998, pp. 6649-6655
Authors:
SHOGREN RL
LAWTON JW
TIEFENBACHER KF
CHEN L
Citation: Rl. Shogren et al., STARCH POLY(VINYL ALCOHOL) FOAMED ARTICLES PREPARED BY A BAKING PROCESS, Journal of applied polymer science, 68(13), 1998, pp. 2129-2140
Authors:
WOLF WJ
LAWTON JW
Citation: Wj. Wolf et Jw. Lawton, ISOLATION AND CHARACTERIZATION OF ZEIN FROM CORN DISTILLERS GRAINS AND RELATED FRACTIONS, Cereal chemistry, 74(5), 1997, pp. 530-536
Authors:
LAWTON JW
Citation: Jw. Lawton, EFFECT OF STARCH TYPE ON THE PROPERTIES OF STARCH CONTAINING FILMS, Carbohydrate polymers, 29(3), 1996, pp. 203-208
Authors:
LAWTON JW
Citation: Jw. Lawton, SURFACE-ENERGY OF EXTRUDED AND JET COOKED STARCH, Starke, 47(2), 1995, pp. 62-67
Authors:
LAWTON JW
FANTA GF
Citation: Jw. Lawton et Gf. Fanta, GLYCEROL-PLASTICIZED FILMS PREPARED FROM STARCH POLY(VINYL ALCOHOL) MIXTURES - EFFECT OF POLY(ETHYLENE-CO-ACRYLIC ACID), Carbohydrate polymers, 23(4), 1994, pp. 275-280
Authors:
LAWTON JW
WU YV
Citation: Jw. Lawton et Yv. Wu, THERMAL-BEHAVIOR OF ANNEALED ACETIC ACID-SOLUBLE WHEAT GLUTEN, Cereal chemistry, 70(4), 1993, pp. 471-475
Risultati:
1-7
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