Citation: I. Lempereur et al., VARIABILITY IN DEHYDRODIFERULIC ACID COMPOSITION OF DURUM-WHEAT (TRITICUM-DURUM DESF.) AND DISTRIBUTION IN MILLING FRACTIONS, Journal of cereal science (Print), 28(3), 1998, pp. 251-258
Authors:
SAADI A
LEMPEREUR I
SHARONOV S
AUTRAN JC
MANFAIT M
Citation: A. Saadi et al., SPATIAL-DISTRIBUTION OF PHENOLIC MATERIALS IN DURUM-WHEAT GRAIN AS PROBED BY CONFOCAL FLUORESCENCE SPECTRAL IMAGING, Journal of cereal science (Print), 28(2), 1998, pp. 107-114
Citation: I. Lempereur et al., GENETIC AND AGRONOMIC VARIATION IN ARABINOXYLAN AND FERULIC ACID CONTENTS OF DURUM-WHEAT (TRITICUM-DURUM L.) GRAIN AND ITS MILLING FRACTIONS, Journal of cereal science, 25(2), 1997, pp. 103-110