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Results: 1-14 |
Results: 14

Authors: BERGE GE SVEIER H LIED E
Citation: Ge. Berge et al., NUTRITION OF ATLANTIC SALMON (SALMO-SALAR) - THE REQUIREMENT AND METABOLIC EFFECT OF LYSINE, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology, 120(3), 1998, pp. 477-485

Authors: SVEIER H LIED E
Citation: H. Sveier et E. Lied, THE EFFECT OF FEEDING REGIME ON GROWTH, FEED-UTILIZATION AND WEIGHT DISPERSION IN LARGE ATLANTIC SALMON (SALMO-SALAR) REARED IN SEAWATER, Aquaculture, 165(3-4), 1998, pp. 333-345

Authors: BERGE GE LIED E SVEIER H
Citation: Ge. Berge et al., NUTRITION OF ATLANTIC SALMON (SALMO-SALAR) - THE REQUIREMENT AND METABOLISM OF ARGININE, Comparative biochemistry and physiology. Section A: Comparative physiology, 117(4), 1997, pp. 501-509

Authors: LIE O HAALAND H HEMRE GI MAAGE A LIED E ROSENLUND G SANDNES K OLSEN Y
Citation: O. Lie et al., NUTRITIONAL COMPOSITION OF ROTIFERS FOLLOWING A CHANGE IN DIET FROM YEAST AND EMULSIFIED OIL TO MICROALGAE, Aquaculture international, 5(5), 1997, pp. 427-438

Authors: NORDEIDE MB HATLOY A FOLLING M LIED E OSHAUG A
Citation: Mb. Nordeide et al., NUTRIENT COMPOSITION AND NUTRITIONAL IMPORTANCE OF GREEN LEAVES AND WILD FOOD RESOURCES IN AN AGRICULTURAL DISTRICT, KOUTIALA, IN SOUTHERN MALI, International journal of food sciences and nutrition, 47(6), 1996, pp. 455-468

Authors: TORRISSEN KR LIED E ESPE M
Citation: Kr. Torrissen et al., DIFFERENCES IN AMINO-ACID-METABOLISM IN ATLANTIC SALMON (SALMO-SALAR L) AND ARCTIC CHARR (SALVELINUS-ALPINUS L) WITH GENETICALLY DIFFERENT TRYPSIN ISOZYMES, Aquaculture, 137(1-4), 1995, pp. 191-192

Authors: BERGE GE LIED E ESPE M
Citation: Ge. Berge et al., ABSORPTION AND INCORPORATION OF DIETARY FREE AND PROTEIN-BOUND ((UC)-C-14)-LYSINE IN ATLANTIC COD (GADUS-MORHUA), Comparative biochemistry and physiology. Part A, Physiology, 109(3), 1994, pp. 681-688

Authors: ESPE M LIED E
Citation: M. Espe et E. Lied, DO ATLANTIC SALMON (SALMO-SALAR) UTILIZE MIXTURES OF FREE AMINO-ACIDSTO THE SAME EXTENT AS INTACT PROTEIN-SOURCES FOR MUSCLE PROTEIN-SYNTHESIS, Comparative biochemistry and physiology. Part A, Physiology, 107(1), 1994, pp. 249-254

Authors: ASIEDU M LIED E NILSEN R
Citation: M. Asiedu et al., PROTEIN-UTILIZATION AND IN-VITRO PROTEIN-SYNTHESIS IN YOUNG-RATS GIVEN GRUELS OF SPROUTED WHITE MAIZE SUPPLEMENTED WITH GRADED AMOUNTS OF DRIED FISH, Food chemistry, 49(3), 1994, pp. 299-303

Authors: TORRISSEN KR LIED E ESPE M
Citation: Kr. Torrissen et al., DIFFERENCES IN DIGESTION AND ABSORPTION OF DIETARY-PROTEIN IN ATLANTIC SALMON (SALMO-SALAR) WITH GENETICALLY DIFFERENT TRYPSIN ISOZYMES, Journal of Fish Biology, 45(6), 1994, pp. 1087-1104

Authors: ESPE M LIED E TORRISSEN KR
Citation: M. Espe et al., IN-VITRO PROTEIN-SYNTHESIS IN MUSCLE OF ATLANTIC SALMON (SALMO-SALAR)AS AFFECTED BY THE DEGREE OF PROTEOLYSIS IN FEEDS, Journal of animal physiology and animal nutrition, 69(5), 1993, pp. 260-266

Authors: ASIEDU M LIED E NILSEN R SANDNES K
Citation: M. Asiedu et al., EFFECT OF PROCESSING (SPROUTING AND OR FERMENTATION) ON SORGHUM AND MAIZE .2. VITAMINS AND AMINO-ACID-COMPOSITION - BIOLOGICAL UTILIZATION OF MAIZE PROTEIN/, Food chemistry, 48(2), 1993, pp. 201-204

Authors: STEINERASIEDU M LIED E LIE O NILSEN R JULSHAMN K
Citation: M. Steinerasiedu et al., THE NUTRITIVE-VALUE OF SUN-DRIED PELAGIC FISH FROM THE RIFT-VALLEY INAFRICA, Journal of the Science of Food and Agriculture, 63(4), 1993, pp. 439-443

Authors: VONDERDECKEN A LIED E
Citation: A. Vonderdecken et E. Lied, METABOLIC EFFECTS ON GROWTH AND MUSCLE OF SOYBEAN PROTEIN FEEDING IN COD (GADUS-MORHUA), British Journal of Nutrition, 69(3), 1993, pp. 689-697
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