Authors: SCHIFFMAN SS GRAHAM BG SATTELYMILLER EA BOOTH BJ CARR BT LOSEE ML

Citation: Ss. Schiffman et al., EFFECT OF + -2-(4-METHOXYPHENOXY)PROPIONIC ACID ON THE SWEETNESS INTENSITY RATINGS OF 15 SWEETENERS/, Chemical senses, 20(6), 1995, pp. 260-260

Authors: SCHIFFMAN SS BOOTH BJ CARR BT LOSEE ML SATTELYMILLER EA GRAHAM BG

Citation: Ss. Schiffman et al., INVESTIGATION OF SYNERGISM IN BINARY-MIXTURES OF SWEETENERS, Brain research bulletin, 38(2), 1995, pp. 105-120

Authors: SCHIFFMAN SS BOOTH BJ LOSEE ML PECORE SD WARWICK ZS

Citation: Ss. Schiffman et al., BITTERNESS OF SWEETENERS AS A FUNCTION OF CONCENTRATION, Brain research bulletin, 36(5), 1995, pp. 505-513

Authors: SCHIFFMAN SS SUGGS MS LOSEE ML GATLIN LA STAGNER WC BELL RM

Citation: Ss. Schiffman et al., EFFECT OF LIPID-DERIVED 2ND-MESSENGERS ON ELECTROPHYSIOLOGICAL TASTE RESPONSES IN THE GERBIL, Pharmacology, biochemistry and behavior, 52(1), 1995, pp. 49-58

Authors: SCHIFFMAN SS SUGGS MS LOSEE ML

Citation: Ss. Schiffman et al., EFFECT OF MODULATORS OF THE ADENYLATE-CYCLASE SYSTEM ON SWEET ELECTROPHYSIOLOGICAL TASTE RESPONSES IN GERBIL, Pharmacology, biochemistry and behavior, 48(4), 1994, pp. 991-998

Authors: SCHIFFMAN SS PECORE SD BOOTH BJ LOSEE ML CARR BT SATTELYMILLER E GRAHAM BG WARWICK ZS

Citation: Ss. Schiffman et al., ADAPTATION OF SWEETENERS IN WATER AND IN TANNIC-ACID SOLUTIONS, Physiology & behavior, 55(3), 1994, pp. 547-559