Authors: LOU SN

Citation: Sn. Lou, PURINE CONTENT IN GRASS SHRIMP DURING STORAGE AS RELATED TO FRESHNESS, Journal of food science, 63(3), 1998, pp. 442-444

Authors: HUANG GX LOU SN XU ZX

Citation: Gx. Huang et al., HEAD-ON COLLISION BETWEEN 2 SOLITARY WAVES IN RAYLEIGH-BENARD CONVECTING FLUID (VOL 47, R3830, 1993), Physical review. E, Statistical physics, plasmas, fluids, and related interdisciplinary topics, 54(1), 1996, pp. 1005-1005

Authors: LOU SN MONTAG A

Citation: Sn. Lou et A. Montag, CHANGES IN THE NUCLEOSTATUS OF MUSHROOMS DURING STORAGE AND THERMAL-PROCESSING, Deutsche Lebensmittel-Rundschau, 90(9), 1994, pp. 278-284

Authors: LOU SN MONTAG A

Citation: Sn. Lou et A. Montag, A METHOD TO DETERMINE NUCLO COMPOUNDS FRO M MUSHROOMS, Deutsche Lebensmittel-Rundschau, 90(7), 1994, pp. 212-217