Authors:
LOVEGROVE JA
BROOKS CN
MURPHY MC
GOULD BJ
WILLIAMS CM
Citation: Ja. Lovegrove et al., USE OF MANUFACTURED FOODS ENRICHED WITH FISH OILS AS A MEANS OF INCREASING LONG-CHAIN N-3 POLYUNSATURATED FATTY-ACID INTAKE, British Journal of Nutrition, 78(2), 1997, pp. 223-236
Authors:
LOVEGROVE JA
ISHERWOOD SG
JACKSON KG
WILLIAMS CM
GOULD BJ
Citation: Ja. Lovegrove et al., QUANTITATION OF APOLIPOPROTEIN B-48 IN TRIACYLGLYCEROL-RICH LIPOPROTEINS BY A SPECIFIC ENZYME-LINKED-IMMUNOSORBENT-ASSAY, Biochimica et biophysica acta, L. Lipids and lipid metabolism, 1301(3), 1996, pp. 221-229
Citation: Ja. Lovegrove, THE COMPLETE GUIDE TO FOOD ALLERGIES AND ENVIRONMENTAL ILLNESS - MUMBY,K, Journal of the Royal Society of Health, 115(2), 1995, pp. 134-134
Authors:
LOVEGROVE JA
PINDER CJ
JONES J
DAVIS JA
HAMPTON SM
Citation: Ja. Lovegrove et al., POSTPRANDIAL B-CELL SECRETIONS IN TYPE-II - DIABETIC SUBJECTS, Biochemical Society transactions, 22(2), 1994, pp. 190000142-190000142
Citation: Ja. Lovegrove et al., THE IMMUNOLOGICAL AND LONG-TERM ATOPIC OUTCOME OF INFANTS BORN TO WOMEN FOLLOWING A MILK-FREE DIET DURING LATE PREGNANCY AND LACTATION - A PILOT-STUDY, British Journal of Nutrition, 71(2), 1994, pp. 223-238