Authors: WOOTTON AN LUKERBROWN M WESTCOTT RJ CHEETHAM PSJ

Citation: An. Wootton et al., THE EXTRACTION OF A GLUCOMANNAN POLYSACCHARIDE FROM KONJAC CORMS (ELEPHANT YAM, AMORPHOPHALLUS-RIVIERII), Journal of the Science of Food and Agriculture, 61(4), 1993, pp. 429-433