Authors: Labrie, S Moineau, S

Citation: S. Labrie et S. Moineau, Multiplex PCR for detection and identification of lactococcal bacteriophages, APPL ENVIR, 66(3), 2000, pp. 987-994

Authors: Bissonnette, F Labrie, S Deveau, H Lamoureux, M Moineau, S

Citation: F. Bissonnette et al., Characterization of mesophilic mixed starter cultures used for the manufacture of aged cheddar cheese, J DAIRY SCI, 83(4), 2000, pp. 620-627