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Results: 1-14 |
Results: 14

Authors: Lalles, JP Montagne, L Plut, C Toullec, R
Citation: Jp. Lalles et al., Influence of dietary protein concentration on the morphology and enzyme activities of the small intestine of the pre-ruminant calf, ANIM SCI, 73, 2001, pp. 571-578

Authors: Salgado, P Lalles, JP Toullec, R Mourato, M Cabral, F Freire, JPB
Citation: P. Salgado et al., Nutrient digestibility of chickpea (Cicer arietinum L.) seeds and effects on the small intestine of weaned piglets, ANIM FEED S, 91(3-4), 2001, pp. 197-212

Authors: Toullec, R Lalles, JP Grongnet, JF Levieux, D
Citation: R. Toullec et al., Digestion of colostrum by the preruminant calf: digestibility and origin of undigested protein fractions in ileal digesta, LAIT, 81(3), 2001, pp. 443-454

Authors: Montagne, L Toullec, R Lalles, JP
Citation: L. Montagne et al., Intestinal digestion of dietary and endogenous proteins along the small intestine of calves fed soybean or potato, J ANIM SCI, 79(10), 2001, pp. 2719-2730

Authors: Montagne, L Toullec, R Lalles, JP
Citation: L. Montagne et al., Quantitative and qualitative changes in endogenous nitrogen components along the small intestine of the calf, J SCI FOOD, 80(14), 2000, pp. 2123-2134

Authors: Montagne, L Toullec, R Lalles, JP
Citation: L. Montagne et al., Calf intestinal mucin: Isolation, partial characterization, and measurement in ileal digesta with an enzyme-linked immunosorbent assay, J DAIRY SCI, 83(3), 2000, pp. 507-517

Authors: Montagne, L Toullec, R Formal, M Lalles, JP
Citation: L. Montagne et al., Influence of dietary protein level and origin on the flow of mucin along the small intestine of the preruminant calf, J DAIRY SCI, 83(12), 2000, pp. 2820-2828

Authors: Montagne, L Toullec, R Savidge, T Lalles, JP
Citation: L. Montagne et al., Morphology and enzyme activities of the small intestine are modulated by dietary protein source in the preruminant calf, REPROD NUTR, 39(4), 1999, pp. 455-466

Authors: Ouedraogo, CL Combe, E Lalles, JP Toullec, R Treche, S Grongnet, JF
Citation: Cl. Ouedraogo et al., Nutritional value of the proteins of soybeans roasted at a small-scale unit level in Africa as assessed using growing rats, REPROD NUTR, 39(2), 1999, pp. 201-212

Authors: Dreau, D Lalles, JP
Citation: D. Dreau et Jp. Lalles, Contribution to the study of gut hypersensitivity reactions to soybean proteins in preruminant calves and early-weaned piglets, LIVEST PROD, 60(2-3), 1999, pp. 209-218

Authors: Mambrini, M Roem, AJ Cravedi, JP Lalles, JP Kaushik, SJ
Citation: M. Mambrini et al., Effects of replacing fish meal with soy protein concentrate and of DL-methionine supplementation in high-energy, extruded diets on the growth and nutrient utilization of rainbow trout, Oncorhynchus mykiss, J ANIM SCI, 77(11), 1999, pp. 2990-2999

Authors: Lalles, JP Tukur, HM Salgado, P Mills, ENC Morgan, MRA Quillien, L Levieux, D Toullec, R
Citation: Jp. Lalles et al., Immunochemical studies on gastric and intestinal digestion of soybean glycinin and beta-conglycinin in vivo, J AGR FOOD, 47(7), 1999, pp. 2797-2806

Authors: Lalles, JP Jansman, AJM
Citation: Jp. Lalles et Ajm. Jansman, Recent progress in the understanding of the mode of action and effects of antinutritional factors from legume seeds in non-ruminant farm animals, EAAP PUBLIC, (93), 1998, pp. 219-232

Authors: Lalles, JP Huet, A Quillien, L Plumb, GW Mills, ENC Morgan, MRA Toullec, R
Citation: Jp. Lalles et al., Duodenal passage of immunoreactive glycinin and beta-conglycinin from soyabean in preruminant calves, EAAP PUBLIC, (93), 1998, pp. 255-258
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