Citation: Am. Lammerding et A. Fazil, Hazard identification and exposure assessment for microbial food safety risk assessment, INT J F MIC, 58(3), 2000, pp. 147-157
Authors:
Jordan, D
McEwen, SA
Wilson, JB
McNab, WB
Lammerding, AM
Citation: D. Jordan et al., Reliability of an ordinal rating system for assessing the amount of mud and feces (tag) on cattle hides at slaughter, J FOOD PROT, 62(5), 1999, pp. 520-525
Authors:
Jordan, D
McEwen, SA
Lammerding, AM
McNab, WB
Wilson, JB
Citation: D. Jordan et al., A simulation model for studying the role of pre-slaughter factors on the exposure of beef carcasses to human microbial hazards, PREV VET M, 41(1), 1999, pp. 37-54