Authors:
Sawosz, E
Kowalczyk, E
Hotowy, A
Lechowski, R
Kleczkowski, M
Fabijanska, M
Citation: E. Sawosz et al., The effect of a diet fortified with polyunsaturated fatty acids on the level of selected elements in the myocardium of growing pigs, J ANIM FEED, 10, 2001, pp. 177-182
Authors:
Winiarczyk, S
Zielewicz, J
Lopuszynski, W
Gradzki, Z
Nozdryn-Plotnicki, Z
Lechowski, R
Jagielski, D
Citation: S. Winiarczyk et al., Detection of the expression of c-myc mRNA by in situ hybridization in canine lymphoma, MED WETER, 57(10), 2001, pp. 736-740
Authors:
Sawosz, E
Chachulowa, J
Lechowski, R
Fiedorowicz, S
Citation: E. Sawosz et al., Influence of dietary lecithin and oils rich in n-3 polyunsaturated fatty acids (PUFA) on the fatty acid content of rat muscle and serum, J ANIM FEED, 8(3), 1999, pp. 485-497
Authors:
Sawosz, E
Chachulowa, J
Lechowski, R
Fiedorowicz, S
Kosieradzka, I
Citation: E. Sawosz et al., Effect of different dietary fats on the content of fatty acids in the the blood serum and in the longissimus dorsi muscle of rats, J ANIM FEED, 8(1), 1999, pp. 95-105
Authors:
Lechowski, R
Bielecki, W
Sawosz, E
Krawiec, M
Klucinski, W
Citation: R. Lechowski et al., The effect of lecithin supplementation on the biochemical profile and morphological changes in the liver of rats fed different animal fats, VET RES COM, 23(1), 1999, pp. 1-14