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Chromium in basic foods of the Spanish diet: seafood, cereals, vegetables,olive oils and dairy products
Authors:
Lendinez, E Lorenzo, ML Cabrera, C Lopez, MC
Citation:
E. Lendinez et al., Chromium in basic foods of the Spanish diet: seafood, cereals, vegetables,olive oils and dairy products, SCI TOTAL E, 278(1-3), 2001, pp. 183-189
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