Authors:
Liao, TC
Jiang, CM
Wu, MC
Hwang, JY
Chang, HM
Citation: Tc. Liao et al., Quantification of L-ascorbic acid and total ascorbic acid in fruits and spinach by capillary zone electrophoresis, ELECTROPHOR, 22(8), 2001, pp. 1484-1488
Citation: Tc. Liao et al., Epimeric separation of L-ascorbic acid and D-isoascorbic acid by capillaryzone electrophoresis, J AGR FOOD, 48(1), 2000, pp. 37-41