Authors: Lind, Y Engman, J Jorhem, L Glynn, AW

Citation: Y. Lind et al., Cadmium absorption in mice: Effects of broiling on bioavailability of cadmium in foods of animal origin, J TOX E H A, 62(4), 2001, pp. 269-280

Authors: Lind, Y Glynn, AW

Citation: Y. Lind et Aw. Glynn, Intestinal absorption of copper from drinking water containing fulvic acids and an infant formula mixture studied in a suckling rat model, BIOMETALS, 12(2), 1999, pp. 181-187

Authors: Lind, Y Glynn, AW

Citation: Y. Lind et Aw. Glynn, The influence of humic substances on the absorption and distribution of cadmium in mice, PHARM TOX, 84(6), 1999, pp. 267-273