Authors:
Heinonen, S
Nurmi, T
Liukkonen, K
Poutanen, K
Wahala, K
Deyama, T
Nishibe, S
Adlercreutz, H
Citation: S. Heinonen et al., In vitro metabolism of plant lignans: New precursors of mammalian lignans enterolactone and enterodiol, J AGR FOOD, 49(7), 2001, pp. 3178-3186
Authors:
Karppinen, S
Liukkonen, K
Aura, AM
Forssell, P
Poutanen, K
Citation: S. Karppinen et al., In vitro fermentation of polysaccharides of rye, wheat and oat brans and inulin by human faecal bacteria, J SCI FOOD, 80(10), 2000, pp. 1469-1476
Authors:
Leinonen, K
Liukkonen, K
Poutanen, K
Uusitupa, M
Mykkanen, H
Citation: K. Leinonen et al., Rye bread decreases postprandial insulin response but does not alter glucose response in healthy Finnish subjects, EUR J CL N, 53(4), 1999, pp. 262-267