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Results: 3

Authors: Saija, A Tomaino, A Lo Cascio, R Trombetta, D Proteggente, A De Pasquale, A Uccella, N Bonina, F
Citation: A. Saija et al., Ferulic and caffeic acids as potential protective agents against photooxidative skin damage, J SCI FOOD, 79(3), 1999, pp. 476-480

Authors: Bisignano, G Tomaino, A Lo Cascio, R Crisafi, G Uccella, N Saija, A
Citation: G. Bisignano et al., On the in-vitro antimicrobial activity of oleuropein and hydroxytyrosol, J PHARM PHA, 51(8), 1999, pp. 971-974

Authors: Rapisarda, P Tomaino, A Lo Cascio, R Bonina, F De Pasquale, A Saija, A
Citation: P. Rapisarda et al., Antioxidant effectiveness as influenced by phenolic content of fresh orange juices, J AGR FOOD, 47(11), 1999, pp. 4718-4723
Risultati: 1-3 |