Authors:
Bolland, MDA
Riethmuller, GP
Siddique, KHM
Loss, SP
Citation: Mda. Bolland et al., Method of phosphorus fertiliser application and row spacing on grain yieldof faba bean (Vicia faba L.), AUST J EX A, 41(2), 2001, pp. 227-234
Citation: Mda. Bolland et al., Comparing responses of grain legumes, wheat and canola to applications of superphosphate, NUTR CYCL A, 53(2), 1999, pp. 157-175
Citation: J. Mwanamwenge et al., Effect of water stress during floral initiation, flowering and podding on the growth and yield of faba bean (Vicia faba L.), EUR J AGRON, 11(1), 1999, pp. 1-11
Citation: Khm. Siddique et Sp. Loss, Studies on sowing depth for chickpea (Cicer arietinum L.), faba bean (Vicia faba L.) and lentil (Lens culinaris Medik) in a Mediterranean-type environment of south-western Australia, J AGRON CR, 182(2), 1999, pp. 105-112
Citation: Rj. Jettner et al., Optimum plant density of desi chickpea (Cicer arietinum L.) increases withincreasing yield potential in south-western Australia, AUST J AGR, 50(6), 1999, pp. 1017-1025
Citation: Khm. Siddique et al., Adaptation and seed yield of cool season grain legumes in Mediterranean environments of south-western Australia, AUST J AGR, 50(3), 1999, pp. 375-387
Citation: Jd. Berger et al., Cool season grain legumes for Mediterranean environments: species x environment interaction in seed quality traits and anti-nutritional factors in the genus Vicia, AUST J AGR, 50(3), 1999, pp. 389-401
Citation: Jd. Berger et al., Cool season grain legumes for Mediterranean environments: the effect of environment on non-protein amino acids in Vicia and Lathyrus species, AUST J AGR, 50(3), 1999, pp. 403-412