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Results: 1
Methodological adaptation of genetic identification in canned fishes (tuna, sardine and mackerel)
Authors:
Lostanlen, A Le Roux, MG Etienne, M Loreal, H Moisan, JP Le Vacon, F
Citation:
A. Lostanlen et al., Methodological adaptation of genetic identification in canned fishes (tuna, sardine and mackerel), SCI ALIMENT, 19(5), 1999, pp. 601-606
Risultati:
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