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Results:
1-10
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Results: 10
Authors:
MADAMBA PS
Citation: Ps. Madamba, OPTIMIZATION OF THE DRYING PROCESS - AN APPLICATION TO THE DRYING OF GARLIC, Drying technology, 15(1), 1997, pp. 117-136
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., THE THIN-LAYER DRYING CHARACTERISTICS OF GARLIC SLICES, Journal of food engineering, 29(1), 1996, pp. 75-97
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., ENTHALPY-ENTROPY COMPENSATION MODELS FOR SORPTION AND BROWNING OF GARLIC, Journal of food engineering, 28(2), 1996, pp. 109-119
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., MODELS FOR THE SPECIFIC-HEAT AND THERMAL-CONDUCTIVITY OF GARLIC, Drying technology, 13(1-2), 1995, pp. 295-317
Authors:
DRISCOLL RH
MADAMBA PS
Citation: Rh. Driscoll et Ps. Madamba, MODELING THE BROWNING KINETICS OF GARLIC, Food Australia, 46(2), 1994, pp. 66-71
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., BULK-DENSITY, POROSITY AND RESISTANCE TO AIR-FLOW OF GARLIC SLICES, Drying technology, 12(4), 1994, pp. 937-954
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., PREDICTING THE SORPTION BEHAVIOR OF GARLIC SLICES, Drying technology, 12(3), 1994, pp. 669-683
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., SHRINKAGE, DENSITY AND POROSITY OF GARLIC DURING DRYING, Journal of food engineering, 23(3), 1994, pp. 309-319
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., BULK-DENSITY, POROSITY AND RESISTANCE TO AIR-FLOW OF GARLIC SLICES, Drying technology, 11(7), 1993, pp. 1837-1854
Authors:
MADAMBA PS
DRISCOLL RH
BUCKLE KA
Citation: Ps. Madamba et al., PREDICTING THE SORPTION BEHAVIOR OF GARLIC SLICES, Drying technology, 11(6), 1993, pp. 1443-1458
Risultati:
1-10
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