Citation: Kt. Hwang et G. Maerker, DETERMINATION OF 6-KETOCHOLESTANOL IN UNIRRADIATED AND IRRADIATED CHICKEN MEATS, Journal of the American Oil Chemists' Society, 70(8), 1993, pp. 789-792
Citation: Pw. Tinsley et G. Maerker, ISOLATION AND IDENTIFICATION OF PALMITOYLPHOSPHOCHOLINEPROPANEDIOL FROM GAMMA-IRRADIATED DIPALMITOYLPHOSPHATIDYLCHOLINE, Journal of the American Oil Chemists' Society, 70(8), 1993, pp. 815-816
Citation: Kt. Hwang et G. Maerker, QUANTITATION OF CHOLESTEROL OXIDATION-PRODUCTS IN UNIRRADIATED AND IRRADIATED MEATS, Journal of the American Oil Chemists' Society, 70(4), 1993, pp. 371-375