Authors: HAKY JE FOSS WM MARKS BL

Citation: Je. Haky et al., ANALYSIS OF AMINOPHYLLINE IN THIGH CREAM FORMULATIONS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of liquid chromatography & related technologies, 20(15), 1997, pp. 2399-2414

Authors: MARKS BL RIPPE JM

Citation: Bl. Marks et Jm. Rippe, CAN EMPLOYEES SUCCESSFULLY MANAGE THEIR OWN FITNESS PROGRAM, American journal of health promotion, 11(5), 1997, pp. 375-378

Authors: MARKS BL RIPPE JM

Citation: Bl. Marks et Jm. Rippe, THE IMPORTANCE OF FAT-FREE MASS MAINTENANCE IN WEIGHT-LOSS PROGRAMS, Sports medicine, 22(5), 1996, pp. 273-281

Authors: MARKS BL WARD A MORRIS DH CASTELLANI J RIPPE JM

Citation: Bl. Marks et al., FAT-FREE MASS IS MAINTAINED IN WOMEN FOLLOWING A MODERATE DIET AND EXERCISE PROGRAM, Medicine and science in sports and exercise, 27(9), 1995, pp. 1243-1251