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Citation: Mdr. Giada et al., SULFUR GAMMA-GLUTAMYL PEPTIDES IN MATURE SEEDS OF COMMON BEANS (PHASEOLUS-VULGARIS L.), Food chemistry, 61(1-2), 1998, pp. 177-184

Authors: LOURENCO SO BARBARINO E MARQUEZ UML AIDAR E

Citation: So. Lourenco et al., DISTRIBUTION OF INTRACELLULAR NITROGEN IN MARINE MICROALGAE - BASIS FOR THE CALCULATION OF SPECIFIC NITROGEN-TO-PROTEIN CONVERSION FACTORS, Journal of phycology, 34(5), 1998, pp. 798-811

Authors: LOURENCO SO MARQUEZ UML MANCINIFILHO J BARBARINO E AIDAR E

Citation: So. Lourenco et al., CHANGES IN BIOCHEMICAL PROFILE OF TETRASELMIS-GRACILIS .1. COMPARISONOF 2 CULTURE MEDIA, Aquaculture, 148(2-3), 1997, pp. 153-168

Authors: MARQUEZ UML BARROS RMC LAJOLO FM

Citation: Uml. Marquez et al., CHEMICALLY DETERMINED TOTAL AND AVAILABLE METHIONINE IN BEANS (PHASEOLUS-VULGARIS L) AND ISOLATED PROTEIN-FRACTIONS, Food chemistry, 55(2), 1996, pp. 179-184