Authors: DEWANJI A CHANDA S SI L BARIK S MATAI S

Citation: A. Dewanji et al., EXTRACTABILITY AND NUTRITIONAL-VALUE OF LEAF PROTEIN FROM TROPICAL AQUATIC PLANTS, Plant foods for human nutrition, 50(4), 1997, pp. 349-357

Authors: DEWANJI A MATAI S

Citation: A. Dewanji et S. Matai, NUTRITIONAL-EVALUATION OF LEAF PROTEIN EXTRACTED FROM 3 AQUATIC PLANTS, Journal of agricultural and food chemistry, 44(8), 1996, pp. 2162-2166

Authors: NAG A MATAI S

Citation: A. Nag et S. Matai, AILANTHUS EXCELSA ROXB (SIMAROUBACAE), A PROMISING SOURCE OF LEAF PROTEIN, Journal of agricultural and food chemistry, 42(5), 1994, pp. 1115-1117

Authors: DEWANJI A MATAI S SI L BARIK S NAG A

Citation: A. Dewanji et al., CHEMICAL-COMPOSITION OF 2 SEMIAQUATIC PLANTS FOR FOOD USE, Plant foods for human nutrition, 44(1), 1993, pp. 11-16