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Citation: Va. Yaylayan et al., MICROWAVE-ASSISTED SYNTHESIS AND EXTRACTION OF SELECTED MAILLARD REACTION-PRODUCTS, Journal of agricultural and food chemistry, 45(1), 1997, pp. 149-152

Authors: MATNI G AZANI R VANCALSTEREN MR BISSONNETTE MC BLAIS JS

Citation: G. Matni et al., DETERMINATION OF FREE SELENOMETHIONINE IN NUTRITIONAL SUPPLEMENTS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY COUPLED WITH THERMOCHEMICAL HYDRIDE GENERATION ATOMIC-ABSORPTION SPECTROMETRY, Analyst, 120(2), 1995, pp. 395-401