Authors: ROZUM JJ MAURER AJ

Citation: Jj. Rozum et Aj. Maurer, MICROBIOLOGICAL QUALITY OF COOKED CHICKEN BREASTS CONTAINING COMMERCIALLY AVAILABLE SHELF-LIFE EXTENDERS, Poultry science, 76(6), 1997, pp. 908-913

Authors: WALTERS BS MAURER AJ RODGERS GE KOHL H

Citation: Bs. Walters et al., DUCKLING BREAST SKIN AND FAT MEASUREMENT AS AN INDICATOR OF WHOLE CARCASS FAT, Poultry science, 73(2), 1994, pp. 322-325

Authors: BACCUSTAYLOR G GLASS KA LUCHANSKY JB MAURER AJ

Citation: G. Baccustaylor et al., FATE OF LISTERIA-MONOCYTOGENES AND PEDIOCOCCAL STARTER CULTURES DURING THE MANUFACTURE OF CHICKEN SUMMER SAUSAGE, Poultry science, 72(9), 1993, pp. 1772-1778