Authors: MAZHOUDI S CHAOUI A GHORBAL MH ELFERJANI E

Citation: S. Mazhoudi et al., RESPONSE OF ANTIOXIDANT ENZYMES TO EXCESS COPPER IN TOMATO (LYCOPERSICON-ESCULENTUM, MILL), PLANT SCI, 127(2), 1997, pp. 129-137

Authors: CHAOUI A MAZHOUDI S GHORBAL MH ELFERJANI E

Citation: A. Chaoui et al., CADMIUM AND ZINC INDUCTION OF LIPID-PEROXIDATION AND EFFECTS ON ANTIOXIDANT ENZYME-ACTIVITIES IN BEAN (PHASEOLUS-VULGARIS L), PLANT SCI, 127(2), 1997, pp. 139-147