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Authors: MAZZOTTA AS MONTVILLE TJ
Citation: As. Mazzotta et Tj. Montville, NISIN INDUCES CHANGES IN MEMBRANE FATTY-ACID COMPOSITION OF LISTERIA-MONOCYTOGENES NISIN-RESISTANT STRAINS AT 10-DEGREES-C AND 30-DEGREES-C, Journal of applied microbiology, 82(1), 1997, pp. 32-38

Authors: DEMARTINIS ECP CRANDALL AD MAZZOTTA AS MONTVILLE TJ
Citation: Ecp. Demartinis et al., INFLUENCE OF PH, SALT, AND TEMPERATURE ON NISIN RESISTANCE IN LISTERIA-MONOCYTOGENES, Journal of food protection, 60(4), 1997, pp. 420-423

Authors: CAMPOS CA MAZZOTTA AS MONTVILLE TJ
Citation: Ca. Campos et al., INHIBITION OF LISTERIA-MONOCYTOGENES BY CARNOBACTERIUM-PISCICOLA IN VACUUM-PACKAGED COOKED CHICKEN AT REFRIGERATION TEMPERATURES, Journal of food safety, 17(3), 1997, pp. 151-160

Authors: MAZZOTTA AS CRANDALL AD MONTVILLE TJ
Citation: As. Mazzotta et al., NISIN RESISTANCE IN CLOSTRIDIUM-BOTULINUM SPORES AND VEGETATIVE CELLS, Applied and environmental microbiology, 63(7), 1997, pp. 2654-2659
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