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Authors: MCAULEY C MAWSON R
Citation: C. Mcauley et R. Mawson, LOW-FAT AND LOW-SALT MEAT PRODUCT INGREDIENTS, Food Australia, 46(6), 1994, pp. 283-286

Authors: METTLIN C MURPHY GP LEE F LITTRUP PJ CHESLEY A BABAIAN R BADALAMENT R KANE RA MOSTOFI FK MCAULEY C CHURCH P BURGERS J TOI A GILBAUGH JH
Citation: C. Mettlin et al., CHARACTERISTICS OF PROSTATE-CANCER DETECTED IN THE AMERICAN-CANCER-SOCIETY NATIONAL PROSTATE-CANCER DETECTION PROJECT, The Journal of urology, 152(5), 1994, pp. 1737-1740
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