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Authors:
MEIERSCHNEIDERS M
GROSSHANS U
BUSCH C
EIGENBERGER G
Citation: M. Meierschneiders et al., BIOCALORIMETRY-SUPPORTED ANALYSIS OF FERMENTATION PROCESSES, Applied microbiology and biotechnology, 43(3), 1995, pp. 431-439
Authors:
MEIERSCHNEIDERS M
SCHAFER F
GROSSHANS U
BUSCH C
Citation: M. Meierschneiders et al., IMPACT OF CARBON-DIOXIDE EVOLUTION ON THE CALORIMETRIC MONITORING OF FERMENTATIONS, Thermochimica acta, 251, 1995, pp. 85-97