Citation: Wc. Meijer et J. Hugenholtz, PROTEOLYTIC-ENZYME ACTIVITY IN LACTOCOCCI GROWN IN DIFFERENT PRETREATED MILK MEDIA, Journal of applied microbiology, 83(2), 1997, pp. 139-146
Authors:
DERUYTER PGGA
KUIPERS OP
MEIJER WC
DEVOS WM
Citation: Pgga. Deruyter et al., FOOD-GRADE CONTROLLED LYSIS OF LACTOCOCCUS-LACTIS FOR ACCELERATED CHEESE RIPENING, Nature biotechnology, 15(10), 1997, pp. 976-979
Citation: Wc. Meijer et al., DETERMINATION OF GROWTH-PARAMETERS OF LACTOCOCCI IN MILK AND ULTRAFILTERED MILK, Journal of dairy science, 78(1), 1995, pp. 17-23