Authors:
MEIR S
DROBY S
DAVIDSON H
ALSEVIA S
COHEN L
HOREV B
PHILOSOPHHADAS S
Citation: S. Meir et al., SUPPRESSION OF BOTRYTIS ROT IN CUT ROSE FLOWERS BY POSTHARVEST APPLICATION OF METHYL JASMONATE, Postharvest biology and technology, 13(3), 1998, pp. 235-243
Authors:
FRIEDMAN H
MEIR S
ROSENBERGER I
HALEVY AH
KAUFMAN PB
PHILOSOPHHADAS S
Citation: H. Friedman et al., INHIBITION OF THE GRAVITROPIC RESPONSE OF SNAPDRAGON SPIKES BY THE CALCIUM-CHANNEL BLOCKER LANTHANUM CHLORIDE, Plant physiology (Bethesda), 118(2), 1998, pp. 483-492
Citation: M. Rebhun et al., USING DISSOLVED HUMIC-ACID TO REMOVE HYDROPHOBIC CONTAMINANTS FROM WATER BY COMPLEXATION-FLOCCULATION PROCESS, Environmental science & technology, 32(7), 1998, pp. 981-986
Authors:
MEIR S
NAIMAN D
AKERMAN M
HYMAN JY
ZAUBERMAN G
FUCHS Y
Citation: S. Meir et al., PROLONGED STORAGE OF HASS AVOCADO FRUIT USING MODIFIED ATMOSPHERE PACKAGING, Postharvest biology and technology, 12(1), 1997, pp. 51-60
Citation: S. Meir et al., ASSESSMENT OF CHILLING INJURY DURING STORAGE - CHLOROPHYLL FLUORESCENCE CHARACTERISTICS OF CHILLING-SUSCEPTIBLE AND TRIAZOLE-INDUCED CHILLING TOLERANT BASIL LEAVES, Postharvest biology and technology, 10(3), 1997, pp. 213-220
Authors:
HUANG FY
PHILOSOPHHADAS S
MEIR S
CALLAHAM DA
SABATO R
ZELCER A
HEPLER PK
Citation: Fy. Huang et al., INCREASES IN CYTOSOLIC CA2-CELLS CORRELATE WITH LEAF SENESCENCE( IN PARSLEY MESOPHYLL), Plant physiology, 115(1), 1997, pp. 51-60
Authors:
PHILOSOPHHADAS S
MICHAELI R
REUVENI Y
MEIR S
Citation: S. Philosophhadas et al., BENZYLADENINE PULSING RETARDS LEAF YELLOWING AND IMPROVES QUALITY OF GOLDENROD (SOLIDAGO-CANADENSIS) CUT FLOWERS, Postharvest biology and technology, 9(1), 1996, pp. 65-73
Authors:
PHILOSOPHHADAS S
MEIR S
ROSENBERGER I
HALEVY AH
Citation: S. Philosophhadas et al., REGULATION OF THE GRAVITROPIC RESPONSE AND ETHYLENE BIOSYNTHESIS IN GRAVISTIMULATED SNAPDRAGON SPIKES BY CALCIUM CHELATORS AND ETHYLENE INHIBITORS, Plant physiology, 110(1), 1996, pp. 301-310
Authors:
MEIR S
PHILOSOPHHADAS S
LURIE S
DROBY S
AKERMAN M
ZAUBERMAN G
SHAPIRO B
COHEN E
FUCHS Y
Citation: S. Meir et al., REDUCTION OF CHILLING INJURY IN STORED AVOCADO, GRAPEFRUIT, AND BELL PEPPER BY METHYL JASMONATE, Canadian journal of botany, 74(6), 1996, pp. 870-874
Citation: S. Meir et S. Philosophhadas, METABOLISM OF POLAR LIPIDS DURING SENESCENCE OF WATERCRESS LEAVES, Plant physiology and biochemistry, 33(2), 1995, pp. 241-249
Authors:
MEIR S
ROSENBERGER I
AHARON Z
GRINBERG S
FALLIK E
Citation: S. Meir et al., IMPROVEMENT OF THE POSTHARVEST KEEPING QUALITY AND COLOR DEVELOPMENT OF BELL PEPPER (CV MAOR) BY PACKAGING WITH POLYETHYLENE BAGS AT A REDUCED TEMPERATURE, Postharvest biology and technology, 5(4), 1995, pp. 303-309
Citation: S. Meir et al., FURTHER-STUDIES ON THE CONTROLLED-ATMOSPHERE STORAGE OF AVOCADOS, Postharvest biology and technology, 5(4), 1995, pp. 323-330
Citation: S. Meir et al., DETERMINATION AND INVOLVEMENT OF AQUEOUS REDUCING COMPOUNDS IN OXIDATIVE DEFENSE SYSTEMS OF VARIOUS SENESCING LEAVES, Journal of agricultural and food chemistry, 43(7), 1995, pp. 1813-1819
Citation: S. Philosophhadas et al., OXIDATIVE DEFENSE SYSTEMS IN LEAVES OF 3 EDIBLE HERB SPECIES IN RELATION TO THEIR SENESCENCE RATES, Journal of agricultural and food chemistry, 42(11), 1994, pp. 2376-2381