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Results: 1-6 |
Results: 6

Authors: THIBAULT JF ASTHER M CECCALDI BC COUTEAU D DELATTRE M DUARTE JC FAULDS C HELDTHANSEN HP KROON P LESAGEMEESSEN L MICARD V RENARD CMGC TUOHY M VANHULLE S WILLIAMSON G
Citation: Jf. Thibault et al., FUNGAL BIOCONVERSION OF AGRICULTURAL BY-PRODUCTS TO VANILLIN, Lebensmittel-Wissenschaft + Technologie, 31(6), 1998, pp. 530-536

Authors: MICARD V RENARD CMGC COLQUHOUN IJ THIBAULT JF
Citation: V. Micard et al., END-PRODUCTS OF ENZYMATIC SACCHARIFICATION OF BEET PULP, WITH A SPECIAL ATTENTION TO FERULOYLATED OLIGOSACCHARIDES, Carbohydrate polymers, 32(3-4), 1997, pp. 283-292

Authors: MICARD V GRABBER JH RALPH J RENARD CMGC THIBAULT JF
Citation: V. Micard et al., DEHYDRODIFERULIC ACIDS FROM SUGAR-BEET PULP, Phytochemistry, 44(7), 1997, pp. 1365-1368

Authors: MICARD V RENARD CMGC THIBAULT JF
Citation: V. Micard et al., INFLUENCE OF PRETREATMENTS ON ENZYMATIC DEGRADATION OF A CELLULOSE-RICH RESIDUE FROM SUGAR-BEET PULP, Lebensmittel-Wissenschaft + Technologie, 30(3), 1997, pp. 284-291

Authors: MICARD V RENARD CMGC THIBAULT JF
Citation: V. Micard et al., ENZYMATIC SACCHARIFICATION OF SUGAR-BEET PULP, Enzyme and microbial technology, 19(3), 1996, pp. 162-170

Authors: MICARD V RENARD CMGC THIBAULT JF
Citation: V. Micard et al., STUDIES ON ENZYMATIC RELEASE OF FERULIC ACID FROM SUGAR-BEET PULP, Lebensmittel-Wissenschaft + Technologie, 27(1), 1994, pp. 59-66
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