Authors:
GIRODON F
BLACHE D
MONGET AL
LOMBART M
BRUNETLECOMPTE P
ARNAUD J
RICHARD MJ
GALAN P
Citation: F. Girodon et al., EFFECT OF A 2-YEAR SUPPLEMENTATION WITH LOW-DOSES OF ANTIOXIDANT VITAMINS AND OR MINERALS IN ELDERLY SUBJECTS ON LEVELS OF NUTRIENTS AND ANTIOXIDANT DEFENSE PARAMETERS/, Journal of the American College of Nutrition, 16(4), 1997, pp. 357-365
Authors:
GALAN P
PREZIOSI P
MONGET AL
RICHARD MJ
ARNAUD J
LESOURD B
GIRODON F
ALFEREZ MJM
BOURGEOIS C
KELLER H
FAVIER A
HERCBERG S
Citation: P. Galan et al., EFFECTS OF TRACE-ELEMENT AND OR VITAMIN SUPPLEMENTATION ON VITAMIN AND MINERAL STATUS, FREE-RADICAL METABOLISM AND IMMUNOLOGICAL MARKERS INELDERLY LONG-TERM HOSPITALIZED SUBJECTS/, International journal for vitamin and nutrition research, 67(6), 1997, pp. 450-460
Authors:
GIRODON F
LOMBARD M
GALAN P
BRUNETLECOMTE P
MONGET AL
ARNAUD J
PREZIOSI P
HERCBERG S
Citation: F. Girodon et al., EFFECT OF MICRONUTRIENT SUPPLEMENTATION ON INFECTION IN INSTITUTIONALIZED ELDERLY SUBJECTS - A CONTROLLED TRIAL, Annals of nutrition & metabolism, 41(2), 1997, pp. 98-107
Authors:
MONGET AL
RICHARD MJ
COURNOT MP
ARNAUD J
GALAN P
PREZIOSI P
HERBETH B
FAVIER A
HERCBERG S",ALIX,BOULOS,CONSTANS,LETTRE,GROSSHANS,JEANDEL,RICHARD,JEAN,LEBATARDSARTRE,RIETSCH,CARNEIN,PATOURAUX,FAUCHIER,SCHATZ,DOURTHE,NAIRI,LUIZY,THOMAS,POUPET,VASSORT,BOUTHIERQUINTARD
Citation: Al. Monget et al., EFFECT OF 6 MONTH SUPPLEMENTATION WITH DIFFERENT COMBINATIONS OF AN ASSOCIATION OF ANTIOXIDANT NUTRIENTS ON BIOCHEMICAL PARAMETERS AND MARKERS OF THE ANTIOXIDANT DEFENSE SYSTEM IN THE ELDERLY, European journal of clinical nutrition, 50(7), 1996, pp. 443-449
Authors:
MONGET AL
GALAN P
PREZIOSI P
KELLER H
BOURGEOIS C
ARNAUD J
FAVIER A
HERCBERG S",ALIX,BOULOS,CONSTANS,LETTRE,GROSSHANS,JEANDEL,RICHARD,JEAN,LEBATARDSARTRE,RIETSCH,CARNEIN,PATOURAUX,FAUCHIER,SCHATZ,DOURTHE,NAIRI,LUIZY,THOMAS,POUPET,VASSORT,BOUTHIERQUINTARD,LAPRAY,JACQUES,FRIGARD,PETIT,TOUCHER
Citation: Al. Monget et al., MICRONUTRIENT STATUS IN ELDERLY PEOPLE, International journal for vitamin and nutrition research, 66(1), 1996, pp. 71-76