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Results:
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Results: 7
Authors:
CERT A
MOREDA W
Citation: A. Cert et W. Moreda, NEW METHOD OF STATIONARY-PHASE PREPARATION FOR SILVER ION COLUMN CHROMATOGRAPHY - APPLICATION TO THE ISOLATION OF STEROIDAL HYDROCARBONS INVEGETABLE-OILS, Journal of chromatography, 823(1-2), 1998, pp. 291-297
Authors:
MOREDA W
FORRESTER AR
Citation: W. Moreda et Ar. Forrester, NOVEL HETEROCYCLIC DYES AS DNA MARKERS .1. SYNTHESIS AND CHARACTERIZATION, Tetrahedron, 53(37), 1997, pp. 12595-12604
Authors:
MOREDA W
FORRESTER AR
Citation: W. Moreda et Ar. Forrester, NOVEL HETEROCYCLIC DYES AS DNA MARKERS .2. STRUCTURE AND BIOLOGICAL-ACTIVITY, Tetrahedron, 53(37), 1997, pp. 12605-12614
Authors:
CERT A
MOREDA W
GARCIAMORENO J
Citation: A. Cert et al., DETERMINATION OF STEROLS AND TRITERPENIC DIALCOHOLS IN OLIVE OILS USING HPLC SEPARATION AND GC ANALYSIS - STANDARDIZATION OF THE ANALYTICALMETHOD, Grasas y aceites, 48(4), 1997, pp. 207-218
Authors:
PEREZCAMINO MC
MOREDA W
CERT A
Citation: Mc. Perezcamino et al., DETERMINATION OF DIACYLGLYCEROL ISOMERS IN VEGETABLE-OILS BY SOLID-PHASE EXTRACTION FOLLOWED BY GAS-CHROMATOGRAPHY ON A POLAR PHASE, Journal of chromatography, 721(2), 1996, pp. 305-314
Authors:
CERT A
ALBA J
LEONCAMACHO M
MOREDA W
PEREZCAMINO MC
Citation: A. Cert et al., EFFECTS OF TALC ADDITION AND OPERATING MODE ON THE QUALITY AND OXIDATIVE STABILITY OF VIRGIN OLIVE OILS OBTAINED BY CENTRIFUGATION, Journal of agricultural and food chemistry, 44(12), 1996, pp. 3930-3934
Authors:
CERT A
MOREDA W
LEONCAMACHO M
PEREZCAMINO MC
Citation: A. Cert et al., DETERMINATION OF UV ABSORPTION AT 232-NM, FATTY-ACID COMPOSITION, TRILINOLEIN AND TRIGLYCERIDES OF 42 EQUIVALENT CARBON NUMBER IN OLIVE ANDOLIVE-RESIDUE-OILS - STATISTICAL ASSESSMENT OF THE PRECISION CHARACTERISTICS FROM A COLLABORATIVE TRIAL, Grasas y aceites, 47(6), 1996, pp. 401-410
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