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Results: 2
RICE PROTEIN AGGREGATION DURING THE FLAKING PROCESS
Authors:
MUJOO R CHANDRASHEKAR A ALI SZ
Citation:
R. Mujoo et al., RICE PROTEIN AGGREGATION DURING THE FLAKING PROCESS, Journal of cereal science (Print), 28(2), 1998, pp. 187-195
SUSCEPTIBILITY OF STARCH TO IN-VITRO ENZYME HYDROLYSIS IN RICE, RICE FLAKES AND INTERMEDIARY PRODUCTS
Authors:
MUJOO R ALI SZ
Citation:
R. Mujoo et Sz. Ali, SUSCEPTIBILITY OF STARCH TO IN-VITRO ENZYME HYDROLYSIS IN RICE, RICE FLAKES AND INTERMEDIARY PRODUCTS, Lebensmittel-Wissenschaft + Technologie, 31(2), 1998, pp. 114-121
Risultati:
1-2
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