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Authors:
PRANKE A
CHAN S
COONCE V
GUALDONI P
JOYCE M
LAYCOCK G
SCHWARTZ P
MUNAR M
Citation: A. Pranke et al., ALPHA-AMYLASE AND DIASTATIC POWER IN MALT BY AUTOMATED FLOW-ANALYSIS, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 175-177
Authors:
HEISEL S
BAKER D
BOGENRIEF R
CASEY G
CASPER H
CHAN S
CLARK T
GRUBER M
JENSEN R
JONES D
KURIAN P
MUNAR M
SMITH G
ULMER R
WEBB L
WILLIAMSON S
GRIGSBY J
Citation: S. Heisel et al., DEOXYNIVALENOL IN BARLEY AND MALT, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 181-182
Authors:
MUNAR M
BUSSEY J
CHAN S
DAY T
GUALDONI P
HASSINGER T
HERBERT J
JONES D
KUSKE D
LAYCOCK G
MAURICE M
PRANKE A
SWENSON W
WALL B
Citation: M. Munar et al., REVIEW OF DETERMINATION OF BETA-GLUCANS BY FLUORESCENCE, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 186-188
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