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Results: 1-25 | 26-28 |
Results: 26-28/28
RHEOLOGY OF WHEY-PROTEIN CONCENTRATE SOLUTIONS AS A FUNCTION OF CONCENTRATION, TEMPERATURE, PH AND SALT CONCENTRATION
Authors: TANG QN MUNRO PA MCCARTHY OJ
Citation: Qn. Tang et al., RHEOLOGY OF WHEY-PROTEIN CONCENTRATE SOLUTIONS AS A FUNCTION OF CONCENTRATION, TEMPERATURE, PH AND SALT CONCENTRATION, Journal of Dairy Research, 60(3), 1993, pp. 349-361
THE EFFECT OF PROTEIN FOULING IN MICROFILTRATION AND ULTRAFILTRATION ON PERMEATE FLUX, PROTEIN RETENTION AND SELECTIVITY - A LITERATURE-REVIEW
Authors: MARSHALL AD MUNRO PA TRAGARDH G
Citation: Ad. Marshall et al., THE EFFECT OF PROTEIN FOULING IN MICROFILTRATION AND ULTRAFILTRATION ON PERMEATE FLUX, PROTEIN RETENTION AND SELECTIVITY - A LITERATURE-REVIEW, Desalination, 91(1), 1993, pp. 65-108
EFFECT OF AGITATION ON THE COAGULATION TIME OF MINERAL ACID CASEIN CURD - APPLICATION OF SMOLUCHOWSKI ORTHOKINETIC AGGREGATION-THEORY
Authors: BHASKAR GV CAMPANELLA OH MUNRO PA
Citation: Gv. Bhaskar et al., EFFECT OF AGITATION ON THE COAGULATION TIME OF MINERAL ACID CASEIN CURD - APPLICATION OF SMOLUCHOWSKI ORTHOKINETIC AGGREGATION-THEORY, Chemical Engineering Science, 48(24), 1993, pp. 4075-4080
Risultati: 1-25 | 26-28 |