Authors: MUTUKUMIRA AN FERESU SB NARVHUS JA ABRAHAMSEN RK

Citation: An. Mutukumira et al., CHEMICAL AND MICROBIOLOGICAL QUALITY OF RAW-MILK PRODUCED BY SMALLHOLDER FARMERS IN ZIMBABWE, Journal of food protection, 59(9), 1996, pp. 984-987

Authors: MUTUKUMIRA AN

Citation: An. Mutukumira, PROPERTIES OF AMASI, A NATURAL FERMENTED MILK PRODUCED BY SMALLHOLDERMILK PRODUCERS IN ZIMBABWE, Milchwissenschaft, 50(4), 1995, pp. 201-205