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Simon, O
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Citation: O. Simon et al., Effects of conjugated linoleic acids on protein to fat proportions, fatty acids, and plasma lipids in broilers, EUR J LIPID, 102(6), 2000, pp. 402-410
Authors:
Durch, J
Ringhand, T
Manner, K
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Citation: J. Durch et al., Outbreak of Escherichia coli O157 : H7 infection associated with eating fresh cheese curds - Wisconsin, June 1998 (Reprinted from MMWR, vol 49, pg 911-913, 2000), J AM MED A, 284(23), 2000, pp. 2991-2992
Authors:
Igbasan, FA
Manner, K
Miksch, G
Borriss, R
Farouk, A
Simon, O
Citation: Fa. Igbasan et al., Comparative studies on the in vitro properties of phytases from various microbial origins, ARCH ANIM N, 53(4), 2000, pp. 353-373