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Results:
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Results: 2
Determination of ochratoxin A in red wine and vinegar by immunoaffinity high-pressure liquid chromatography
Authors:
Markaki, P Delpont-Binet, C Grosso, F Dragacci, S
Citation:
P. Markaki et al., Determination of ochratoxin A in red wine and vinegar by immunoaffinity high-pressure liquid chromatography, J FOOD PROT, 64(4), 2001, pp. 533-537
Methyl jasmonate stimulates aflatoxin B-1 biosynthesis by Aspergillus parasiticus
Authors:
Vergopoulou, S Galanopoulou, D Markaki, P
Citation:
S. Vergopoulou et al., Methyl jasmonate stimulates aflatoxin B-1 biosynthesis by Aspergillus parasiticus, J AGR FOOD, 49(7), 2001, pp. 3494-3498
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