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Results: 1-2 |
Results: 2
Effect of three flavonoids, 5,7,3 ',4 '-tetrahydroxy-3-methoxy flavone, luteolin, and quercetin, on the stimulus-induced superoxide generation and tyrosyl phosphorylation of proteins in human neutrophil
Authors: Lu, HW Sugahara, K Sagara, Y Masuoka, N Asaka, Y Manabe, M Kodama, H
Citation: Hw. Lu et al., Effect of three flavonoids, 5,7,3 ',4 '-tetrahydroxy-3-methoxy flavone, luteolin, and quercetin, on the stimulus-induced superoxide generation and tyrosyl phosphorylation of proteins in human neutrophil, ARCH BIOCH, 393(1), 2001, pp. 73-77
Formation of gamma-glutamylpropargylglycylglycine from propargylglycine inhuman blood and erythrocytes
Authors: Nagamine, N Ohta, J Masuoka, N Kodama, H Ubuka, T
Citation: N. Nagamine et al., Formation of gamma-glutamylpropargylglycylglycine from propargylglycine inhuman blood and erythrocytes, ACT MED OKA, 53(1), 1999, pp. 19-25
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