Authors:
Castellari, M
Matricardi, L
Arfelli, G
Carpi, G
Galassi, S
Citation: M. Castellari et al., Effects of high hydrostatic pressure processing and of glucose oxidase-catalase addition on the color stability and sensorial score of grape juice, FOOD SC TEC, 6(1), 2000, pp. 17-23
Authors:
Grazioli, L
Alberti, D
Olivetti, L
Rigamonti, W
Codazzi, F
Matricardi, L
Fugazzola, C
Chiesa, A
Citation: L. Grazioli et al., Congenital absence of portal vein with nodular regenerative hyperplasia ofthe liver, EUR RADIOL, 10(5), 2000, pp. 820-825
Authors:
Castellari, M
Matricardi, L
Arfelli, G
Galassi, S
Amati, A
Citation: M. Castellari et al., Level of single bioactive phenolics in red wine as a function of the oxygen supplied during storage, FOOD CHEM, 69(1), 2000, pp. 61-67
Authors:
Spinetti, A
Matricardi, L
Puoti, M
Casoni, S
Cabassa, P
Alagia, A
Codazzi, F
Zaltron, S
Stellini, R
Zanini, B
Favret, M
Cadeo, GP
Carosi, G
Callea, F
Citation: A. Spinetti et al., Ultrasound evaluation of hepatic lymph nodes in patients with anti-hepatitis C virus antibody reactivity, ITAL J GAST, 31(4), 1999, pp. 295-300
Authors:
de Goyet, JD
Alberti, D
Falchetti, D
Rigamonti, W
Matricardi, L
Clapuyt, P
Sokal, EM
Otte, JB
Caccia, G
Citation: Jd. De Goyet et al., Treatment of extrahepatic portal hypertension in children by mesenteric-to-left portal vein bypass: a new physiological procedure, EURO J SURG, 165(8), 1999, pp. 777-781
Authors:
Grazioli, L
Olivetti, L
Fugazzola, C
Benetti, A
Stanga, C
Dettori, E
Gallo, C
Matricardi, L
Giacobbe, A
Chiesa, A
Citation: L. Grazioli et al., The pseudocapsule in hepatocellular carcinoma: correlation between dynamicMR imaging and pathology, EUR RADIOL, 9(1), 1999, pp. 62-67
Citation: L. Matricardi et Al. Waterhouse, Influence of toasting technique on color and ellagitannins of oak wood in barrel making, AM J ENOL V, 50(4), 1999, pp. 519-526