AAAAAA

   
Results: 1-15 |
Results: 15
Two new stilbene dimer glucosides from grape (Vitis vinifera) cell cultures
Authors: Waffo-Teguo, P Lee, D Cuendet, M Merillon, JM Pezzuto, JM Kinghorn, AD
Citation: P. Waffo-teguo et al., Two new stilbene dimer glucosides from grape (Vitis vinifera) cell cultures, J NAT PROD, 64(1), 2001, pp. 136-138
Total synthesis of isotopically labelled flavonoids. Part 3: C-13-labelled(-)-procyanidin B3 from 1-[C-13]-acetic acid
Authors: Arnaudinaud, V Nay, B Nuhrich, A Deffieux, G Merillon, JM Monti, JP Vercauteren, J
Citation: V. Arnaudinaud et al., Total synthesis of isotopically labelled flavonoids. Part 3: C-13-labelled(-)-procyanidin B3 from 1-[C-13]-acetic acid, TETRAHEDR L, 42(7), 2001, pp. 1279-1281
Total synthesis of isotopically labelled flavonoids. Part 5: Gram-scale production of C-13-labelled (-)-procyanidin B3
Authors: Arnaudinaud, V Nay, B Verge, S Nuhrich, A Deffieux, G Merillon, JM Monti, JP Vercauteren, J
Citation: V. Arnaudinaud et al., Total synthesis of isotopically labelled flavonoids. Part 5: Gram-scale production of C-13-labelled (-)-procyanidin B3, TETRAHEDR L, 42(33), 2001, pp. 5669-5671
Regioselective and stereospecific glucuronidation of trans- and cis-resveratrol in human
Authors: Aumont, V Krisa, S Battaglia, E Netter, P Richard, T Merillon, JM Magdalou, J Sabolovic, N
Citation: V. Aumont et al., Regioselective and stereospecific glucuronidation of trans- and cis-resveratrol in human, ARCH BIOCH, 393(2), 2001, pp. 281-289
Total synthesis of isotopically labelled flavonoids, 2 - C-13-labelled (+/-)-catechin from potassium [C-13]cyanide
Authors: Nay, B Amaudinaud, V Peyrat, JF Nuhrich, A Deffieux, G Merillon, JM Vercauteren, J
Citation: B. Nay et al., Total synthesis of isotopically labelled flavonoids, 2 - C-13-labelled (+/-)-catechin from potassium [C-13]cyanide, EUR J ORG C, (7), 2000, pp. 1279-1283
Structure-activity relationships of polyhydroxystilbene derivatives extracted from Vitis vinifera cell cultures as inhibitors of human platelet aggregation
Authors: Varache-Lembege, M Teguo, PW Richard, T Monti, JP Deffieux, G Vercauteren, J Merillon, JM Nuhrich, A
Citation: M. Varache-lembege et al., Structure-activity relationships of polyhydroxystilbene derivatives extracted from Vitis vinifera cell cultures as inhibitors of human platelet aggregation, MED CHEM RE, 10(4), 2000, pp. 253-267
Deactivation of cultured human liver myofibroblasts by trans-resveratrol, a grapevine-derived polyphenol
Authors: Godichaud, S Krisa, S Couronne, B Dubuisson, L Merillon, JM Desmouliere, A Rosenbaum, J
Citation: S. Godichaud et al., Deactivation of cultured human liver myofibroblasts by trans-resveratrol, a grapevine-derived polyphenol, HEPATOLOGY, 31(4), 2000, pp. 922-931
Methods in synthesis of flavonoids. Part 2: High yield access to both enantiomers of catechin
Authors: Nay, B Monti, JP Nuhrich, A Deffieux, G Merillon, JM Vercauteren, J
Citation: B. Nay et al., Methods in synthesis of flavonoids. Part 2: High yield access to both enantiomers of catechin, TETRAHEDR L, 41(47), 2000, pp. 9049-9051
Sugar sensing and Ca2+-calmodulin requirement in Vitis vinifera cells producing anthocyanins
Authors: Vitrac, X Larronde, F Krisa, S Decendit, A Deffieux, G Merillon, JM
Citation: X. Vitrac et al., Sugar sensing and Ca2+-calmodulin requirement in Vitis vinifera cells producing anthocyanins, PHYTOCHEM, 53(6), 2000, pp. 659-665
High-performance liquid chromatography coupled with fluorescence detectionfor the determination of trans-astringin in wine
Authors: Carando, S Teissedre, PL Waffo-Teguo, P Cabanis, JC Deffieux, G Merillon, JM
Citation: S. Carando et al., High-performance liquid chromatography coupled with fluorescence detectionfor the determination of trans-astringin in wine, J CHROMAT A, 849(2), 1999, pp. 617-620
Stilbene production by Vitis vinifera cell suspension cultures: Methyl jasmonate induction and C-13 biolabeling
Authors: Krisa, S Larronde, F Budzinski, H Decendit, A Deffieux, G Merillon, JM
Citation: S. Krisa et al., Stilbene production by Vitis vinifera cell suspension cultures: Methyl jasmonate induction and C-13 biolabeling, J NAT PROD, 62(12), 1999, pp. 1688-1690
Obtaining Vitis Vinifera cell cultures producing higher amounts of malvidin-3-O-beta-glucoside
Authors: Krisa, S Vitrac, X Decendit, A Larronde, F Deffieux, G Merillon, JM
Citation: S. Krisa et al., Obtaining Vitis Vinifera cell cultures producing higher amounts of malvidin-3-O-beta-glucoside, BIOTECH LET, 21(6), 1999, pp. 497-500
Obtaining Vitis Vinifera cell cultures producing higher amounts of malvidin-3-O-beta-glucoside (vol 21, pg 497, 1999)
Authors: Krisa, S Vitrac, X Decendit, A Larronde, F Deffieux, G Merillon, JM
Citation: S. Krisa et al., Obtaining Vitis Vinifera cell cultures producing higher amounts of malvidin-3-O-beta-glucoside (vol 21, pg 497, 1999), BIOTECH LET, 21(12), 1999, pp. 1147-1147
Production of C-13-labelled anthocyanins by Vitis vinifera cell suspensioncultures
Authors: Krisa, S Teguo, PW Decendit, A Deffieux, G Vercauteren, J Merillon, JM
Citation: S. Krisa et al., Production of C-13-labelled anthocyanins by Vitis vinifera cell suspensioncultures, PHYTOCHEM, 51(5), 1999, pp. 651-656
Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese wines
Authors: de Lima, MTR Waffo-Teguo, P Teissedre, PL Pujolas, A Vercauteren, J Cabanis, JC Merillon, JM
Citation: Mtr. De Lima et al., Determination of stilbenes (trans-astringin, cis- and trans-piceid, and cis- and trans-resveratrol) in Portuguese wines, J AGR FOOD, 47(7), 1999, pp. 2666-2670
Risultati: 1-15 |