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Authors: Bejarano, L Mignolet, E Devaux, A Espinola, N Carrasco, E Larondelle, Y
Citation: L. Bejarano et al., Glycoalkaloids in potato tubers: the effect of variety and drought stress on the alpha-solanine and alpha-chaconine contents of potatoes, J SCI FOOD, 80(14), 2000, pp. 2096-2100

Authors: Debier, C Kovacs, KM Lydersen, C Mignolet, E Larondelle, Y
Citation: C. Debier et al., Vitamin E and vitamin A contents, fatty acid profiles, and gross composition of harp and hooded seal milk through lactation, CAN J ZOOL, 77(6), 1999, pp. 952-958
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