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Results:
1-8
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Results: 8
Authors:
Aplada-Sarlis, P
Miliadis, GE
Citation: P. Aplada-sarlis et Ge. Miliadis, Monitoring of agricultural products in Greece for residues of pesticides, FR ENV BULL, 10(5), 2001, pp. 423-425
Authors:
Miliadis, GE
Malatou, PT
Citation: Ge. Miliadis et Pt. Malatou, Pollution of surface and ground water of Greece from residues of pesticides, FR ENV BULL, 10(5), 2001, pp. 426-430
Authors:
Liapis, KS
Miliadis, GE
Tsiropoulos, NG
Citation: Ks. Liapis et al., Confirmation of pesticides in water samples by mass spectrometry, B ENVIR CON, 65(6), 2000, pp. 811-817
Authors:
Miliadis, GE
Tsiropoulos, NG
Aplada-Sarlis, PG
Citation: Ge. Miliadis et al., High-performance liquid chromatographic determination of benzoylurea insecticides residues in grapes and wine using liquid and solid-phase extraction, J CHROMAT A, 835(1-2), 1999, pp. 113-120
Authors:
Tsiropoulos, NG
Aplada-Sarlis, PG
Miliadis, GE
Citation: Ng. Tsiropoulos et al., Determination of benzoylurea insecticides in apples and pears by solid-phase extraction cleanup and liquid chromatography with UV detection, J AOAC INT, 82(1), 1999, pp. 213-216
Authors:
Aplada-Sarlis, PG
Miliadis, GE
Tsiropoulos, NG
Citation: Pg. Aplada-sarlis et al., Dissipation of teflubenzuron and triflumuron residues in field-sprayed andcold-stored pears, J AGR FOOD, 47(7), 1999, pp. 2926-2929
Authors:
Tsiropoulos, NG
Aplada-Sarlis, PG
Miliadis, GE
Citation: Ng. Tsiropoulos et al., Evaluation of teflubenzuron residue levels in grapes exposed to field treatments and in the must and wine produced from them, J AGR FOOD, 47(11), 1999, pp. 4583-4586
Authors:
Miliadis, GE
Malatou, PT
Citation: Ge. Miliadis et Pt. Malatou, Analysis of pesticide residues in vegetables by gas capillary chromatography, INT J ENV A, 70(1-4), 1998, pp. 29-36
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